Cangrejos rellenos al estilo vasco. Así definen en la web USA esta receta de txangurro.

Bfeedme – 13/2/2011- USA

Basque Style Stuffed Crabs


Basque is a region in between France and Spain. It has been dependent on bounties of the sea. This is why most of its dishes are comprised of seafood. They are also fond of bacon that is quite similar to Spanish ham. Here is a simple crab recipe that is best served with salad and white wine. (sigue)

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