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A look at the Basque Country from New York, focusing on...

Sideria Petritegi Katelyn Simone
New Yorker Katelyn Simone brings us closer to the Basque Country via two different dining experiences, one in Astigarraga, and and other in San Sebastian

ESPN publishes an extraordinary report on Real Sociedad

ESPN los secretos de la Real Sociedad de San Sebastián. Ricardo Larreina:Europa Press via Getty Images
The ESPN website has just published an amazing artice on Real Sociedad, analyzing the team, their connections with the city, and the spirit that guides its inhabitants

Forbes returns to San Sebastian, to make their readers fall in...

Vista panorámica de  San Sebastian - Donostia. GETTY
The US magazine 'Forbes' has written about the Basque Country again, this time focusing on San Sebastian

Viewpoints: A drive through Gipuzkoa and Álava

Cupula Santuario de Loiola
Our English-language editor regales us with his journey through Gipuzkoa and Álava

Vitoria-Gasteiz, a jewel in the green heart of the Basque Country

The "Life" website has published an article on Vitoria and how it draws in visitors looking for a city that respects nature and is built on a human scale

Speaking with the Basques from Italy, using the Eco Rally in...

Eco-rally  Bilbao 2019
The Italian daily 'TeverePost' has just published an article by Guido Guerrini giving an overview of the Basques in preparation for the EcoRally

Cycling Routes in the Basque Country

Epic road Rides San Juan de Luz
The British blog Epic Road Rides has dedicated an extensive article to the Basque Country for those who live sightseeing by bicycle

San Sebastian, one of the 25 best cities in the world,...

Donostia - San Sebastián vvotada como una de las 25 best cities in the world
San Sebastian has been chosen one of the 25 best cities in the world in an annual survey Travel + Leisure takes of its readers

A ‘Geo’ (France) special on the Basque Country, or when life...

Mapa del especial GEO-fr sobre el País Vasco publicado en mayo de 2021
"The Basque Country: A Getaway without Borders" A special from the French edition of 'Geo' on the Basque Country visiting both sides of the Pyrenees

New York Times: Ode to the Gâteau Basque

Gâteau Basque. Artículo de Dorie Greenspan  en New York Times
Chef, journalist, and author Dorie Greenspan has published an article in 'The New York Times' about the gâteau Basque that really makes you want some