Tag: new york times
“Haizea” A Basque Breeze Taking Us from SoHo to the Zeeland...
We've said it before: there are times when it seems like coincidences line up it ways that seem to be more than coincidences. Otherwise,...
A Key Piece of Basque History in the US has Closed:...
Quite saddening news: the Noriega Hotel Restaurant in Bakersfield, California has closed its doors for the last time, after over 120 years. This is yet...
Aran Goyoaga: from Amorebieta to the ‘New York Times’ with her...
Aran Goyoaga is a Basque woman from Amorebieta who now lives in Seattle. She works in the world of cuisine and photography, and does...
‘The New York Times’ and CBS recommend Basque cider for Thanksgiving
Tomorrow, the US will be celebrating Thanksgiving, and one element that can't be missing for after finishing the turkey is cider. We've collected many...
110th anniversary of the birth of George L. Steer, the journalist...
We found out thanks to the Twitter account of the Basque Children of '37 Association, a British association that safeguards and dutifully shares the...
“Homeland” by Aramburu, and a spot-on review from the ‘New York...
This article was translated by John R. Bopp
We have to admit that "Homeland" by Fernando Arámburu didn't really seem like more than a passable, if...
Marti Buckley Kilpatrick has won an international prize for her book...
This article was translated by John R. Bopp
We've spoken about Marti Buckley Kilpatrick, the chef who was born in Birmingham, Alabama, and now lives...
Gudari José Moreno, protagonist in ‘The New York Times’
This article was translated by John R. Bopp
An article was published yesterday in The New York Times that's got us excited. It was an interview with...
Boise in The New York Times, when speaking about a part...
This article was translated by John R. Bopp
The New York Times has just published another edition of its series “36 Hours in…”. We've already blogged...
New York Times & Alberto Letona: the end of the ETA,...
This article was translated by John R. Bopp
You may have noticed a lot of ink being used these days around the world to talk about...





































