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The Guardian: an easy-to-understand guide to the conflict between the Riojas

Vendimia de uva tempranillo en Lanciego, en el País Vasco provincia de Álava. Fotografía: Elena de las Heras / Alamy
'The Guardian' explains the heavy reasons behind why a group of winemakers from the Rioja Alavesa want to distance themselves from the DOC Rioja

Do the different types of cabernet grapes come from the Basque...

Racimo de Cabernet Franc
We've talked on more than one occasion about Basque wines, from Irulegi to the Rioja Alavesa, from Navarre to the coastal txakolis, but in...

An original blend from Australia: Navarres rosé and Indian food

En Harpers Bazaar se propone el rosado navarro para acompañar a la comida india (o viceversa)
This article was translated by John R. Bopp We found a curious article on the website for the Australian edition of lifestyle magazine Harper’s Bazaar, penned...

The Telegraph explains the conflict around the La Rioja DOC

In an article by James Badcock, the British daily The Telegraph explains what is happening in the La Rioja DOC.  We already blogged about it a...

From Great Britain to the Alava Rioja region, keys to understanding...

See also: The Telegraph explains the conflict around the La Rioja DOC For us mere mortals, the news item that practically got 2016 started was that...

Wall Street Journal recommends trying Txakoli

Wall Street Journal. Vinos que enamoran
This article was tranlated by Iustrans Will Lyons writes an article in the Gastronomy section of the American newspaper in which he talks about wines...

New York Times: Irouléguy wines…Irresistible!

The New York Times has published an article about the Northern Basque Country and its amazing Irouléguy wines.