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A documentary about the Basques in Bakersfield presented by The Smithsonian

Festival de Cine Lengua Materna THE EIGHTH PROVINCE
The Mother Tongue Film Festival, put on by The Smithsonian, is showing a documentary about the Basques in Bakersfield

A mystery novel about the arborglyphs in Idaho

Bryce Ternet has long enjoyed the Valley landscape. Now he’s written a mystery novel about it. Photo credit- Bryce Ternet
A book just published in Idaho bases its plot on the arborglyphs left behind by the Basque shepherds in the poplar trees

A statement from the Lima Basque Center against the storming of...

Declaracion de Lima Basque Center ante el ataque al Capitolio
The Brotherhood and Basque Center of Our Lady of Aranzazu have issued a statement condeming the storming of the Capitol Building in Washington

Guides to Discover the History of the Basque Sheepherders Out West

Basque sheepherder camped on the range. Dangberg Ranch, Douglas County, Nevada. Photo by Arthur Rothstein. 1940
The Moab, Utah Canyon Country Zephyr is published in one of those places we're dying to visit because of the important Basque presence there,...

Reno-Sparks 1959: The Origin of Basque Festivals in the US

Western Basque Festival 1959.   Jon Bilbao Basque Library, UNR
This article was translated by John R. Bopp This is not the first time we've shared one of the enlightening articles written by Iker Saitua about the...

Louis’ Basque Corner, the Basque restaurant in Reno, Nevada, turns 50

Louis' Basque Corner dinners and lunches are served family style — Photo courtesy of David Calvert / Louis' Basque Corner
This article was translated by John R. Bopp USA Today’s 10Best website compiles for its readers “things to see and do, and restaurants for top destinations...

John Adams and the eventful journeys of two US presidents through...

A few days ago, we discussed an article Vince J. Jauristi, a Basque descendent born in Elko, Nevada, published in the Elko Daily about...

Daughter of the Barbecue King of Alabama, the Basque who was...

Yolande_Betbeze_NYWTS- THE BASQUE SPITFIRE,
Her name was Yolande Betbeze, “The Basque Spitfire”, and we’ve spoken of her before on the blog.  Today, we’ve got another great story about...

Zatarain: the Basque who created the “Cajun flavor” company in New...

Popeyes Zatarain's Butterfly Shrimp
We have discussed the very important and rather unknown community of Basques in Louisiana.  The Basque presence there is rather logical, given that Louisiana...

The ‘New York Times’ prints an amazing report on the award...

The New York Times has a special place in its heart for the Basques.  We're not sure why, but it was they who first brought...