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An amendment by the Basque Group to the new Sports Law bill recognizes Basque teams' official participation in some international events
The Zegama—Aizkorri race, one of the top in the world, was a huge success this year after a two-year covid break
Aston University draws six key conclusions from the Basque experience in regional competitiveness and inclusive growth
We now know the winner of the Gastronomy Open Ecosystem, promoted by the Basque Culinary Center, to start in 2024
The beginning of the "GOe – Gastronomy Open Ecosystem" is another step towards making ours "The Culinary Nation"
Bilbao, Vitoria, San Sebastian, Amorebieta, and Bayonne?: the Basque milestones on the 2023 Tour de France (will the Euskaltel-Euskadi team be there?)
A review of a soccer match between the new national teams, and many other things regarding the relationship between Wales and the Basque Country, covered in this article
The winner of the 2021 Basque Culinary World Prize is chef Xanty Elías, who's working to improve food education for boys and girls
Basqvium and Filipina chef Reggie Aspiras are giving webinars in which they're bringing Basque cuisine to the Philippines
We've had the pleasure of speaking, quite a bit, about the Basque Culinary World Prize. And we've done so because it is one of...