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Hamarratz Restaurant in Zumaia, a fortuitous gastronomic adventure

Restaurante Hamarratz - ventana
Hamarratz Restaurant in Artadi Auzoa in Zumaia offers up high-quality Basque cuisine full of tradition and tons of innovation at the same time

Bizkarra: The surprising, and spectacular, pairing of three Basque-flavored truffles and...

Trufas de Bizkarra
A few days ago, we had the opportunity to participate in a wine tasting that paired some very special truffles with a fine selection...

Kaitxo. Chocolate and coffee from Balmaseda that are a worldwide hit...

Chocolate y cafe Kaitxo, triunfando en el mundo
A coffee and chocolate company from Balmaseda is making it big with its high quality products

The best semi-sweet vermouth in the world? Basque. And...

Vermouth Astobiza ©Foto Pablo Urkiola
The World Vermouth Awards have just awarded Astobiza vermouth, from Alava, with the title of the best semi-sweet vermouth in the world in 2021

The Ainciart-Bergara family, manufacturers of ‘makilas’, are one of five finalists...

The Ainciart-Bergara family, artisanal manufacturers of 'makilas', is one of the five finalists for a world prize for excellence in family businesses

A young Basque woman has created a baby clothing rental company

Tara Chanseau et Tatou
Tara Chanseau, a 23-year-old Basque from near Bayonne, has set up Tatou, a company that "rents" clothes to newborns during their first year