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Donibane Lohizune–Saint-Jean-de-Luz: a Basque city of whalers, ship owners, and corsaires

Saint Jean de Luz. El puerto está salpicado de antiguas y opulentas mansiones. GB : Eric Roustand
French-language Swiss newspaper 'La Liberté' has published an article about Donibane Lohizune/Saint-Jean-de-Luz

The Ainciart-Bergara family, manufacturers of ‘makilas’, are one of five finalists...

The Ainciart-Bergara family, artisanal manufacturers of 'makilas', is one of the five finalists for a world prize for excellence in family businesses

In the Northern Basque Country: “Am I New-Aquitanian? No, I’m...

Ikurriña en una fachada de Baiona
The debate about the appropriateness (or not) of the French "macro-regions" is solved in the Northern Basque Country: they have no idea why they're part of "New Aquitaine"

Akelarre (Coven of Sisters): the real story behind the hit new...

Fotograma de Akelarre (©Lamia producciones)
"Coven of Sisters (Akelarre)", based on the 17th century witch hunts and the case of young Basque women in Labourd, is a worldwide hit

A young Basque woman has created a baby clothing rental company

Tara Chanseau et Tatou
Tara Chanseau, a 23-year-old Basque from near Bayonne, has set up Tatou, a company that "rents" clothes to newborns during their first year

A film about the “Grande Plage” at Biarritz in 1899. ...

La «Grande plage» de  Biarrtiz 1899. Film restaurado por  Denis Shiryaev
An updated look at how one of the most beautiful Basque beaches was enjoyed at the end of the 19th century

“Artzaina”: the Basque hamburger that Hélène Darroze is making for home...

Hambirguesa Jóia de Hélène Darroze
Hélène Darroze has prepared a series of "take away" hamburgers at her Joià restaurant in Paris

Three articles about the Basque Country: from the Basque Coast to...

Ezpeleta (besidestheobvious.net)
The travel website Besides the Obvious is written by a couple who have decided to take a stroll through our country this very special year...

A Basque hamburger recipe that takes us to the heart of...

hamburguesa vasca con productos de maison petricorena
We shall never tire of saying it, over and over: the border does not divide us, but it does separate us.  This play on...

Surfing with dolphins on the Basque Coast

Jérôme Junqua
Jérôme Junqua is a surfer, artist, and ecologist from San Luis Obispo, California, according to his Facebook profile, but for some years now he's...