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Basque Chronicles
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A new docu-series about the history of the Basques in Bakersfield...
English-Language Editor: John R. Bopp
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Feb 9, 2024
Are Basque traditions disappearing in San Francisco?
English-Language Editor: John R. Bopp
-
Jan 21, 2024
A tour of Basque cuisine in Bakersfield, California
English-Language Editor: John R. Bopp
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Nov 15, 2023
The ‘New York Post’ publishes an article about the “Basque” cookery...
English-Language Editor: John R. Bopp
-
Sep 14, 2023
A Basque café in the heart of LA, under the direction...
English-Language Editor: John R. Bopp
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Jan 31, 2023
Saveur: a dozen dishes from the Pyrenees (that is, Basque), and...
English-Language Editor: John R. Bopp
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Jan 26, 2023
So why are there so many Basque restaurants in the American...
English-Language Editor: John R. Bopp
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Jan 24, 2023
Basque chef and musician from Boise Dan Ansotegui is the star...
English-Language Editor: John R. Bopp
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Jan 14, 2023
Basque culture and cuisine accompany Chillida in Great Britain
English-Language Editor: John R. Bopp
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Oct 19, 2021
The 2021 Basque Culinary World Prize has a winner: Xanty Elías
About Basque Country
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Jul 24, 2021
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![Juego de cocina [BASQUE]](https://i0.wp.com/aboutbasquecountry.eus/wp-content/uploads/2023/09/juego-de-cocina-basque.jpg?resize=324%2C235&ssl=1 "The ‘New York Post’ publishes an article about the “Basque” cookery set")
