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The BBC again talks about the work of Bizkaia Talent in...

This article was translated by John R. Bopp Once again, the BBC has dedicated time and positive remarks to Bizkaia Talent, the Biscay-based organization working to help...

Another story of the Basque war children in Great Britain: solidarity...

This article was translated by John R. Bopp Bucks Free Press, a local paper in Buckinghamshire, one of the 47 counties of England, has just published...

Readers Digest has published a splendid article on Basque cider

Readers Digest  artículo sobre sidrerías vascas
This article was translated by John R. Bopp It's clear that Basque cider is becoming a hot topic worldwide.  We've already got quite a good collection...

Basque mountaineers to the rescue, yet again

El Montañero vasco Alex Txikon y su equipo de rescate.
This article was translated by John R. Bopp The love of the Basques for the mountains is undeniable.  The mountains of our country are always full...

‘The Economist’ published an ode to ‘bertsolaritza’

Maialen Lujanbio. Campeonato bertsolaritza 2017
This article was translated by John R. Bopp On Valentine's Day, The Economist, in both their print and online editions, regaled their readers with a true love...

The UK’s Channel 5 explains the work, and results, of Bizkaia...

Be Basque Talent. Encuentro Londres 2018
This article was translated by John R. Bopp It's not hard to understand why Brexit and everything about it is dominating the UK news cycle.  Channel 5,...

How the Be Basque talent recovery event in London went down...

Be Basque Talent. Encuentro Londres 2018
This article was translated by John R. Bopp You may remember, about a month ago, when we reported that the Financial Times had published an article about the...

The Basques take on London, as told in the ‘Financial Times’

La Salve Bridge and Guggenheim Museum in Bilbao
  This article was translated by John R. Bopp Yesterday, the Financial Times published an article about the maneuvers the Basques are making to "capture talent in London". ...

The Guardian: from Bilbao to Lapuebla de Labarca, a journey fit...

Basque it … ‘The independent artisans and a culture with food at its heart, make for a transcendent gastronomic experience.’ Photograph: Alamy and Getty Images composite
This article was translated by John R. Bopp We're thrilled.  The Guardian has again gone and written about the wonders of our nation for their (global) readership.  Sorrel Downer,...

A British astrophysicist who writes about cuisine returns to the Basque...

Basque Piperade. Leyla Kazim ‏
This article was translated by John R. Bopp Leyla Kazim is a British blogger who writes The Cutlery Chronicles.  And she's a living example of how...