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“Francia starts further away.  The place you’re referring to is still...

San Juan de Luz Tanama Tales
This article was translated by John R. Bopp Ruth Rieckehoff writes an interesting blog called Tanama Tales, about her many travels, which are accompanied by amazing...

San Sebastian and Bilbao (and Getaria, Portugalete, and Larrabetzu), according to...

This article was translated by John R. Bopp Joanne Shurvell, a journalist specializing in travel and food, has just penned two articles in Forbes magazine, discussing...

The Basque Coast: one of the ten best drives in a...

La fotografía con la que Conde Nast Traveler representa el recorrido por el País Vasco
This article was translated by John R. Bopp Travel magazine Conde Nast Traveler has just published a list of the Ten Best Convertible Drives in Europe,...

Bruce Springsteen does like the Basque flag and gives it a...

This article was translated by John R. Bopp A few days ago, we reported on a huge controversy caused by an organization working with the 2016...

A separatist priest, Basque ball players, artists, a Basque revolutionary, emigrant...

Hemingway en la Habana con el "Cura rojo de Mundaka" Andres Unzain
This article was translated by John R. Bopp The relationship between Ernest Hemingway and the Basques, their culture, and their way of life is long and...

Shanghai Daily: San Sebastian is going to hold a referendum on...

Plaza de toros de illumbe en San Sebastián (fotografia- http-:www.sansebastian.choperatoros.com:)
This article was translated by John R. Bopp The English-language Chinese newspaper Shanghai Daily has been mentioned before in our blog.  Way back in 2012, they...

Gastronomy Tour in “The Guardian”: Atxondo-Donostia-Getaria, Alubias-Merluza-Chocolate, Bierzo-Txakoli-Rioja

The Guardian publica un artículo sobre el nuevo libro de gastronomía vasca de José Pizarro - Back to Basque: roast John Dory, alubias de Tolosa and pancetta Photograph: Laura Edwards for the Observer
This article was translated by John R. Bopp Allan Jenkins, cuisine journalist for The Guardian, has already been mentioned in our blog.  Today, he’s paying us...

A “tasty bite of Basque reality” for South African readers

A woman takes in the sunshine in San Sebastian, in the Spanish Basque region.
This article was translated by Joseba Varela Sarah Marshall has written an interesting article we have found in the IOL website, which picks up the news...

Culture and the Economy: “profound connections” between the Basque Country and...

Cartel de la Korrika en Praga
This article was tranlated by Iustrans   These days, thanks to the #txokotxeko meeting (held under the direction of Markéta Lehecková -in charge of CzechTourism for...

Pilsen and Donostia. Two cities full of history and two “European...

Pilsen. Capital Europea de la Cultura 2015
This article was tranlated by Iustrans   In a previous post we were asking ourselves what the Czech Republic of 2015 and the  Euskadi of 2016...