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Basque wines and Eric Asimov, the ‘NYT’ wine critic

Eric Asimov vinos New York Times
The wine critic at the 'New York Times' gives us an amazing overview of Basque wines in his column

An (imcomplete) guide to Basque wines (it’s missing Rioja from Alava,...

Artículo sobre los vinos vascos (sobre el txakoli) en el blog the Back Label
  This article was translated by John R. Bopp Camille Berry has written an article dedicated to “wines of the Basque Country” on the blog The Black...

New York Times: Irouléguy wines…Irresistible!

The New York Times has published an article about the Northern Basque Country and its amazing Irouléguy wines.